The Butcher’s Block and Smokehouse

At The Butcher's Block and Smokehouse, we take pride in being Wanaka’s only dedicated butcher. We offer a selection of prime cuts of beef, lamb, pork, chicken, and venison sourced from premium South Island suppliers. Our specialty is crafting smallgoods onsite, including award-winning sausages, smoked bacon, ham, salami, and jerky. Open six days a week, our retail shop on Reece Crescent is your go-to for quality meat and those unforgettable Christmas hams. As a licensed homekill butcher, we provide services to turn your homekill animals and recreational game into expert cuts and smallgoods. Visit our website for more details and experience the best in local butchery!